Best Chettinad Restaurant Tempe Near Me

4worldlovers: Our chefs specialize in authentic and delicious food. The staff at Nandini Indian Cuisine is devoted to serving customers mouthwatering dishes that feature the highest quality ingredients available. Basmati Rice, Peas Pulao and Garlic Rice are all prepared quickly and delivered to you right away.


Nandini Indian Cuisine uses only the freshest ingredients around, ensuring that every dish is of the highest possible quality. Not sure what you're in the mood for? Try one of our specialties including Vegetable Biryani , Chicken Biryani, Lamb Biryani, Goat Biryani, and more.

4worldlovers: Bringing a unique fusion of the exotic delicacies and savory flavors from the streets of India

At Pastries N Chaat we are committed to evoke nostalgia…Remember the time in India when you went to the closest chaat corner with friends and family to enjoy a platter of savory chaat items sharing evening laughter and bonding! The spicy pani puri, the toasty smell of roasted peanuts, the crunchy sprinkle of sev, the tangy-sweet chutneys, the vada pav with fried green chilly and samosas on a rainy day accompanied by steamy hot masala chai…They all have been an integral part of the Indian food fetish.

We can’t bring you the streets of India but we can bring the experience to you. If you are from India the taste will hit the spot close to the heart, if you are not from India we bring you the social spirit of our foodie Indian culture. Come chill with us surrounded by a casual, cozy, and trendy ambiance to satisfy your savory and sweet tooth with pastries, chaat, and other Indian delicacies. Our highly trained chefs are eager to serve you with their specialities…the streets of India are calling!

Welcome to Pastries N Chaat (Temple). Our menu features Fish Biryani Family Pack, Paneer Kulcha, Goat Makhni, and more! Don't forget to try our Samosa Dosa and the Pink Sandwich Per Pc! Find us at East University Drive. Order online for carryout or delivery!

4worldlovers:
Who wouldn’t want our wide range of curry dishes made to unique family recipes with so many tasty choices for eating at home too! Click here to see our menu! If You want your order delivered, you may order through Door Dash, Uber Eats, or GrubHub instead.

4worldlovers:
Delhi Palace Cuisine of India is an Indian restaurant in Tempe, serving everything made with high Quality ingredients, every dish is prepared fresh to ensure freshness and quality using the best spices. Now You can even order food online and have the food ready for pickup or get it delivered with MealHi5.

4worldlovers: Crispy triangle puff pastry stuffed with potato, green peas, spices and deep fried. Served with hot and sweet chutney.

A variety of vegetables dipped in chickpeas flour and deep fried. Served with hot and sweet chutney.

Steamed rice and lentils cakes. Served with sambar, tomato and coconut chutney.

Cheese cubes dipped in chickpeas flour batter and deep fried. Served with hot and sweet chutney.

Golden crisp deep fried patties of white lentils, black pepper and ginger. Served with sambar, tomato and coconut chutney.

Long green chilles dipped in chickpeas flour batter and deep fried. Served with hot and sweet chutney.

Cooked with paneer deep fried, tossed in sweet sour and hot manchurian sauce.

Marinated chicken widgets deep fried with whole ground spices and chilli paste

Sliced pieces of boneless chicken cooked with red chilli and Indian spices.

Deep fried boneless chicken with onions and peppers in a spicy soy chilli sauce

Sliced fillets are stir-fried with fresh hot red chili, spring onion, ginger and garlic.

Rice Pancake. South Indian rice pancake made with rice and black gram batter.

South Indian rice pancake made with rice black gram batter with onion and chili.

South indian rice pancake made with rice and black gram batter with spicy chilli powder

South Indian rice pancake made with rice black gram batter withpodi, onion, chili and tomato.

South Indian rice pancake made with rice and black gram batter with potato masala and butter.

South Indian rice crepe made from fermented rice and black gram batter with masala.

Spicy chutney made from onion, garlic ,red chillies and roasted chickpeas podi liberally sprinkled

South Indian rice crepe made from fermented rice, black gram batter and sliced onion.

South Indian rice crepe made from fermented rice and black gram batter with spicy powder.

South Indian rice crepe made from fermented rice and black gram batter with mysore paste

Thin and crispy crepe made from cream of wheat and rice.

Thin and crispy crepe made from cream of wheat and rice, onion, green chili and cilantro with spicy potato masala.

Thin and crispy crepe made from cream of wheat and rice, onion, green chili, cilantro and coconut powder with spicy potato masala.

Cottage cheese cubes sauteed with butter and cooked in sauce. Served with white rice.

Potato and paneer dumplings stuffed with raisins, cooked in special tomato cream sauce.

Cottage cheese cubes sauteed with butter and green peas cooked chef special sauce.

A mixture of vegetables cooked with spices and coconut milk in a typical Chettinad style. Served with white rice.

Mixed vegetables cooked in Indian style with cashews and onions. Served with white rice.

Traditional North Indian sauce made from Roma tomatoes simmered on slow fire to obtain a smooth creamy texture, flavored with fenugreek, garam masala and chicken.

A sauce is made from butter, tomatoes, almonds, various spices and chicken.

Chicken made with yogurt, cream, nut and seed pastes or coconut milk.

Pepper. Chicken in a thick gravy which is loaded with spices and pepper.

Spicy sauce made from garlic, vinegar, red chilly, chicken and potato.

Andhra Special dish made with spicy chilli sauce and whole ground spices

Andhra special dish made from chicken meat cooked in sorrel leaves ad whole ground spices

Boneless chicken cooked with tomatoes, bell pepper, onions and blend of indian spices

A classic dish from Kashmir. Cooked in a sauce prepared from onion, yogurt and cashews.

Spicy sauce made from garlic, Vinegar, red chilly and lamb potato.

Andhra Special dish made from goat meat cooked in sorrel leaves and whole ground spices

Fresh young goat meat with bone, simmered in a sealed pot with aromatic spices.

Cottage cheese, basmati rice cooked with golden fried onions, home made spices in special vijaywada chilli sauce

Basmati rice and lentils cooked in spicy sauce. Served with papadum.

4worldlovers: Chutneys Indian Express has consistently proven to be the most popular dining destination in the Valley of the Sun. From the robust flavors of India's North Frontier and the refined pleasures of rich Indian traditions, to the delectable flavors of the South and the Far East. We promise an inspiring culinary experience unmatched by any other restaurant in Valley.

Streets of India, as you must have guessed are incomplete without street food. And while the list of favorites is long, we can safely say that hot momos accompanied a spicy chutney are one of the most popular roadside snacks. This simple yet flavorful delicacy can be found across the country in every nook and corner.

With its aromatic spices and tangy sauces, chaat is an extremely popular street food that offers the palate a symphony of exotic flavors and textures. We offer snacks ranging from samosa chaat to dahi puri, right at the comfort of your own home.