Best Fish & Chips Restaurant Tempe Near Me

4worldlovers: Casey Moore's Oyster House is located in Old Town Tempe at the crossroads of 9th and Ash. Known as the most famous of Irish Pubs in and around Arizona. Casey’s is known as a mecca for the eclectic crowd that lives, studies, teaches and works in Tempe. In addition to the freshest oysters and seafood, Casey Moore’s offers a huge selection of draught beers, bottled beer, whiskeys and spirits. An exceptional value, we know you’ll find dining at Casey’s a memorable, incomparable experience.

Please check our Facebook or Instagram for more up to date information and shares on Casey's. Linked respectively at the bottom of the page, just click on the icon to explore. If you have a concern, don't be afraid to reach out, just click on "Drop us a line!" and drop us a line.

Irish haunt serving seafood, pub grub, draft beer and cocktails in a cozy memorabilia-filled setting. Open Monday-Thursday from 4pm-1am. Friday and Saturday now 11am-1am, Sunday 11am-12am.

We love our customers, thank you for your patronage. Stay tuned to our Facebook/Instagram for up to date information. Links at the bottom of the page, just click on the respective icon.

4worldlovers: Our Tempe family can be reached through the following contact information:

Nationally known and locally owned. Cousins Maine Lobster partners with local entrepreneurs who want to bring the sweet succulent taste of Maine lobster to their neighborhood. We love serving our communities.

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From trap to truck or table - each Cousins Maine Lobster family member travels to Maine, meets our lobstermen, boards their boats, baits & hauls traps, and measures lobsters for sustainability to learn about the industry and what makes our lobster so special.

We are a family business, and there's nothing more important than family.

4worldlovers: Open daily for lunch and dinner with happy hour specials Monday through Friday, there’s something for everyone at Joe’s Crab Shack.

4worldlovers: Using Maine lobster, we feature Lobster Meals with fries, Angie’s sauce and a drink, for just $9.99 and Lobster Rolls for just $8.50! In addition to our Warm Lobster Roll and Chilled Lobster Roll, we also have our popular Fried Lobster Tails, Fried Lobster Sandwiches and our new Grilled Lobster Sandwich!

Our efficient business model not only allows us to make Lobster Rolls just $8.50, but also allows us to offer hearty Breakfast Meals with Cold Brew for just $3.99!

We built our business from the ground up to be able to sell lobster at this price — the same price as a fast food chicken meal. Our model is about efficiency. We do not chase revenue, we chase efficiencies.

We are going deeper into the vertical by purchasing lobster right off the boats from our wharf in Maine and processing the lobsters in our own Maine facility. We eliminate third parties in every area we can. For every third party you eliminate, you eliminate their profit, overhead, inefficiencies and for some, their greed.

After ordering, self-pay using a credit/debit card or phone pay at the card reader on the speaker box.

At the drive-thru pick-up window, simply grab your food right off the shelf.

If you need to speak to a team member, please go through the drive-thru or contact us through our website.

Angela “Angie” Christofellis was born on the Greek island of Lesvos. At a young age, she immigrated with her family to America. They made the courageous journey on a boat, determined to achieve the American dream. They were hard working immigrants, and like many Greek immigrants at that time, they worked in restaurants.

My mother, Angie, had a huge heart. She would want us to help others when they need help and to give back more as we make more money. Our team has been honored to have already spent hundreds of hours working side-by-side with many local non-profits and crisis centers. We were also able to donate our house-made beverages to local organizations like St. Vincent de Paul and the Hemp Legacy Foundation, serving over 50,000 people.