Best Thai Restaurant Tucson Near Me

4worldlovers: Bangkok Cafe is a happening family owned restaurant serving authentic Thai Cuisine. Bob was born and raised in Tucson and had the good fortune of living in Thailand for many years. May is "Thai" and grew up in a restaurant family. They were married in Thailand and have 2 beautiful children going to school in Tucson. The restaurant is centrally located near the University of Arizona. All of the chefs are from Thailand and everything is cooked from scratch fresh to order. The restaurant has won numerous awards for the best Thai food in Tucson. Come and try our delicious curries, noodle, rice and appetizer dishes plus much more.


​Gai Satay : Bamboo Skewed of Satay BBQ Chicken with peanut sauce. Served with toast, sweet & sour cucumber.

4worldlovers: For over 25 years, Karuna's Thai Plate has served authentic Thai cuisine in Tucson. Our menu includes familiar Bangkok-style favorites (hello, pad thai!) as well as bold and spicy specialties from the Isan region in Northeastern Thailand. We prepare everything fresh to order as you like it, from mild to "Thai hot," and are proud to serve a wide array of vegetarian dishes. Come see us soon!

4worldlovers:
More than 20 years of experiences in authentic Thai and Chinese Cuisine, you're guaranteed a mouthwatering, fresh and eclectic meal course.


Curry paste with peanut sauce, basil, kaffir lime leaf, bell peppers


Shrimp, Beef, Chicken with bell peppers, cabbage, yellow and green onion in Luckie's Thai hot sauce

Deep fried chicken in spicy sauce, sprinkled with fresh chopped green onion and garnish with fresh strips of carrots and cabbage

Shrimp, salmon, scallops and green mussel in a red curry with coconut milk, carrots, pineapple and bell peppers

Scallops, bamboo shoot, carrots, peas, onion, water chestnuts and bell peppers

4worldlovers: Hint: Items in Purple are the Thai dishes. Red are the Cantonese and if you don't see what you want, please ask.


Gem an Mineral Show, please enjoy delivery through DoorDash and GrubHub!

The Kingdom of Thailand, formerly referred to as Siam, is the heart of Southeast Asia. Thai means Free. Thailand is the Land of the Free. Siam is the Land of Smiles.

At one time theThai lived in southern China. Eventually they migrated south and spread out. Today the "Kingdom of Thailand" is a distinct nation, yet the cuisine is recognizable throughout the Thai peoples in Eastern India, Myanmar (Burma), Laos, Cambodia, Vietnam, and beyond. In the migration, a substantial population of Chinese came with. Today, Thailand has about 70 million people of which about 15 percent are Chinese.

Chef Bill Briwa of the Culinary Institute of Ameria once defined people groups based on whether they were rice people or noodle people (and a friend has reminded us that there are bread people). The Thai are rice people. The Chinese that joined the Thai were noodle people. In the 1930's the Thai government made efforts to unify the nation. What better way than to create a new dish - a noodle dish. You know it as Pad Thai.

At Nattha's Thai Asian House, we bring to you the best of both worlds.

Nattha's Bann Thai Asian offers a wide variety of Thai classic dishes along with Cantonese Chinese cuisine.

We have Soda, Thai Tea (ya gotta try this), and Beer, Wine and Cocktails.

Enjoy our affordable lunch menu or any entree for dine-in or take-out -

The goal is to balance sweet, sour, salty, savory and bitter when appropriate. Thai is often thought of as fiery or as often said, spicy. Thai red curry is made from the Thai red bird peppers. Sweeten it a bit and tone the heat down and the result is Panang curry. Or, blend with a number of mild spices and it becomes Massaman curry. Whatever the dish, Thai food will have a good balance to it.